Lemon Meringue Pie
When life gives us lemons, we make pie
Meet our classic take on one of America’s favorite pies. With its lemony tart and sweet custard filling and its mile-high cloud of light and fluffy whipped meringue, it’s not just a quintessential pie. It’s pure happiness on a pie plate.
Ingredient List: Lemon Filling (Water, Sugar, Dextrose, Modified Food Starch, Partially Hydrogenated Oil, Sodium Citrate, Citric Acid, Lemon Puree, Salt, Natural and Artificial Flavor, Sorbic Acid, Agar, Yellow 5, Yellow 6, Blue 1), Flour, (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Meringue (Sugar, Dextrose, Dried Egg White, Cream of Tartar, Algin Salt, Sodium Hexametaphosphate, Calcium Sulfate, Locust Bean Gum, Xanthum Gum, Artificial Flavor), Shortening (Palm Oil, Soybean Oil), Water, Eggs, Vinegar, Sugar, Salt. CONTAINS EGGS.